In the September 17, 2015, Federal Register, FDA announced the availability of two Risk Assessments ("RAs"), see here and here, titled "Qualitative Risk Assessment of Risk of Activity/Food Combinations for Activities (Outside the Farm Definition) Conducted in a Facility Co-Located on a Farm" and "Qualitative Risk Assessment: Risk of Activity/Animal Food Combinations for Activities (Outside the Farm Definition) Conducted in a Facility Co-Located on a Farm," respectively. The purpose of the RAs is to provide a science-based risk analysis of those activity/human and animal food combinations that would be considered low risk when conducted in a food facility co-located on a farm.
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