Impact Links: Grocery Store Happy Hours; IKEA's Progress In Becoming A Circular Business; The World Bank On AI In Education; The Tipping Point Of Clean Energy; San Franciscos Waste Problem Turned Into Climate Solution; Shells Investment In Natural Ecosystem Projects; Investor Group Campaign For The Amazon; Sustainable Wine In Sonoma County
- As food waste becomes a major global problem, grocery stores now offer "happy hours" as a solution.
- IKEA's sustainability chief describes the company's progress in becoming a circular business by 2030.
- The World Bank explains how data and artificial intelligence will change the education landscape.
- Clean energy has reached a tipping point: it's cheaper to build new renewables than it is to build natural gas plants.
- How did San Francisco turn its waste problem into a climate solution?
- Shell is playing a big role in increasing global demand for forest offsets, investing $300 million in natural ecosystem projects.
- The world's largest responsible investor group is mounting a campaign to end the man-made fires in the Amazon rainforest.
- Sonoma County might be the most sustainable wine region in the world and the region will pilot a new climate adaptation program in 2020.
Because of the generality of this update, the information provided herein may not be applicable in all situations and should not be acted upon without specific legal advice based on particular situations.
© Morrison & Foerster LLP. All rights reserved