EFSA has launched a public consultation on its draft guidance for the allergenicity assessment of genetically modified ("GM") plants. The new guidance document on allergenicity reflects scientific advances as compared to the current guidance. Updates in the guidance are based in part on extensive literature reviews, which revealed new methodologies that could be applied in assessing allergenicity. The new guidance also reflects recent EU legislation on GM food and feed by addressing new requirements for the authorization of GM plants for the European market. These requirements refer to the inclusion of certain allergens in the compositional analysis of the allergenicity assessment of a GM plant. Comments are due September 25, 2016.
The content of this article is intended to provide a general guide to the subject matter. Specialist advice should be sought about your specific circumstances.