ARTICLE
22 July 2016

The European Commission Publishes Scientific Criteria For Identification Of Endocrine Disruptors

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The Commission has published its long-awaited scientific criteria to identify endocrine-disrupting chemicals in food. The criteria will be used to amend Regulation 1107/2009 on plant protection products and Regulation 528/2012 on biocidal products.
European Union Food, Drugs, Healthcare, Life Sciences

The Commission has published its long-awaited scientific criteria to identify endocrine-disrupting chemicals in food. The criteria will be used to amend Regulation 1107/2009 on plant protection products and Regulation 528/2012 on biocidal products. The established criteria are relevant for the potential identification as endocrine disruptors of several chemicals that are used, for example, in food contact materials, such as Bisphenol A ("BPA"). The Commission shied away from establishing a safe threshold for endocrine disruptors. The Commission stated that including considerations of how "potent" an endocrine disruptor may be is not necessary, as "potency" is a question to be asked only when a substance has been identified as an endocrine disruptor.

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