On November 10, 2014, FDA announced that Susan Mayne, Ph.D., an expert in nutrition, toxicology, and epidemiology, will become director of the Center for Food Safety and Applied Nutrition ("CFSAN") when Michael Landa resigns in January 2015. In its announcement, FDA indicated that CFSAN is "transforming the food safety system and taking new steps to address chronic disease and obesity," noting that Mayne's experience will provide strong support for these initiatives. Mayne is currently a professor at the Yale School of Public Health and associate director of the Yale Cancer Center. She will take over the CFSAN position from Landa, who has led the Center since 2010.

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